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Prologue
Haricout Rouge | 28
cranberry bean tempeh | pickled pear | wild rice + mushroom | crème frâiche
Venison | 32
tartare | pickled currants | egg yolk gel | wild rice cracker
Squash | 28
Molnar Farms | butternut brûlée | roasted squash | pickled carrot | bitter greens
Foie Terrine | 36
Rougie Farms foie | rum + raisin | confit parsnip | pistachio | beignet
Scallop | 36
Digby Bay scallop | kohlrabi | apple amazake | pickled ginger
Pickerel | 28
freshwater lake | house cured | salt baked celeriac | taramasalata | chèvre | focaccia
Narrative
Bison | 59
Fort Macleod tenderloin | shio koji bison striploin | haskap + hazelnut | charred turnip | salsify | pear jus
Duck | 56
King Cole Farms | confit duck leg | seared foie gras | prairie grains | prune | maple black garlic glaze
Sablefish | 59
Gindara Sable | scallop mousse | honey mussels | swiss chard | turmeric buttermilk sauce
Beef | 59
AB Canadian Prime beef | smoked ribeye | potato fondant | winter truffle | oyster mushroom | veal jus
Salmon | 54
Cape d'Or sustainable | aleppo spaghetti squash | chorizo | cherry tomatoes | salmon bisque
Risotto | 40
squash purée | swiss chard | local mushrooms | roasted + pickled winter vegetables
Tortellini | 40
Sudo Farms beetroot | beet + chèvre | fermented beetroot sauce | toasted hazelnut + pistachio
Chef's Tasting Menu | $175 per person
Amuse Bouche
Winter
Trio of Snacks
Duck
confit | prune | beignet
Pickerel
house cured | caviar | chèvre
Squash
butternut brûlée | pickled carrot
Grandma's Brown Bread
foie & rum butter
Scallop
kohlrabi | apple amazake
Cape d'Or Salmon
chorizo | bisque
Intermezzo
Bison
shio koji striploin | haskap & hazelnut | salsify
Pear
winter spice | cashew ice cream
Petit Fours
selections by our talented pastry team
Wine Pairings | $125 per person
Trio of Snacks
Moët & Chandon Brut Rosé Imperial(4oz)
Scallop
DOMÄNE WACHAU Grüner Veltliner(4oz)
Cape d’Or Salmon
ICARDI ROUSORI Dolcetto d’Alba (4oz)
Bison
MEISER SPATBURGUNDER Pinot Noir (4oz)
Pear
Amaro Montenegro(2oz)
Dessert Menu
Pear | 16
red wine sauce | winter spice | cashew ice cream
Black Forest | 16
flavors of cherry | vanilla bean ice cream
Hazelnut | 16
hazelnut feuilletine | milk chocolate mousse
Petit Fours | 16
house selection of petit fours from our talented pastry team
Lounge Menu
Oysters | 4.50 each
fresh shucked du jour | fennel foam | herb gel | finger lime
Chips & Dip | 18
house kettle chips | salsa verde | aji amarillo | black truffle
Iberico Grilled Cheese | 36
Iberico ham | pain au lait | smoked Sylan Star gouda mornay
Cauliflower | 19
organic crispy cauliflower | everything crumb | local greens | lime cream
Fish & Chips | 19
sablefish croquettes | black garlic | triple cooked chips | lemon gel
Meat & Cheese | 32
Canadian Cheese | local charcuterie | pickles + ferments | chutneys | grain crackers
Venison
tartare | pickled currants | egg yolk gel | grizzly gouda | wild rice cracker
Beef Schnitzel | 21
AAA Alberta beef | pickled mustard seed | maple glaze
Pickerel | 28
freshwater lake | house cured | salt baked celeriac | taramasalata | chevre | focaccia
Lobster MP
Northern Divine caviar | lobster tempura | chili butter | pickled shallot
P.O.E.T.S Day
P.O.E.T.S Day
(Piss Off Early Tomorrow's Saturday) Every Friday 3pm - 6pm & 10pm - Close
40% off Sommelier's selection of bottles of wine + wines by the glass, beer & cocktails on tap
Bar Bites
Chips & Dip | 7
house kettle chips | salsa verde | aji amarillo
Beef Croquettes | 18
braised beef | pickled ramps | blood orange yogurt
Meat & Cheese | 29
Canadian cheese | local charcuterie | pickles + ferments | chutneys | grain crackers
Cauliflower | 15
organic crispy cauliflower | everything crumb | local greens | lime crema
Fish & Chips | 15
sablefish croquettes | black garlic | triple cooked chips | lemon gel
Specialty Cocktails
Alice In Wonderland 1.75OZ | 25
belvedere | antica formula | barbadillo px | vanilla rooibos
The Secret Garden 2OZ | 28
casamigos cristallino | green chartreuse | basil cordial | lime juice
Catch 22 2.25OZ | 25
tanqueray 10 | lillet | bianco torino vermouth | orange bitters | campari + pierre ferrand gummies
The Ladies’ Paradise 2OZ | 24
chai cognac | st.george spiced pear liqueur | lemon juice | agave | prosecco float
The Samurai’s Garden 2.5OZ | 24
miso-infused nikka gin | umeshu sake | mandakini | cocchi rose
Heart Of Darkness 3OZ | 28
zacapa rum | punt mes | amaro averna | orange bitters
Catcher In The Rye 2.2OZ | 25
knob creek | calvados | amaro montenegro | apple cinnamon cheerios | apple juice | apple + cinnamon shrub | whiskey barrel bitters
This Side Of Paradise 2.5OZ | 26
santa teresa rum | havana club rum | amaro nonino | lime juice | pistachio orgeat | tiki bitters
Inferno 2OZ | 24
duck fat washed woodford bourbon | rosemary maple syrup | black walnut bitters
The Age Of Innocence 2OZ | 25
knob creek rye | sailor jerry spiced rum | pumpkin chai cola syrup | lemon juice | egg whites
The Classics
Between The Sheets 3oz | 25
hennessy vs | coconut cartel rum | gran marnier | citric solution
Bitter French 2.5OZ | 24
plymouth gin | campari | lemon juice | bubbles
Vieux Carre 2.75oz | 24
knob creek rye | hennessy vs | carpano antica formula | benedictine | angostura + peychauds bitters
Wilder Porn Star Martini 2oz | 40
Ketel One | passionfruit purée | fresh lime juice | vanilla syrup | Möet & Chandon Imperial Brut Rosé Champagne |bump of caviar
After Dinner Delights
Not Your Grandma’s Butter Tart 2oz | 26
caramel washed woodford bourbon | toasted pecan | chocolate bitters
Homewrecker 2oz | 34
ardbeg corryvreckan | hand crafted bonbon
Flirty & Dirty After Eight 2.25OZ | 24
belvedere | crème de cacao | peppermint cotton candy
Woodford Flight 3OZ | 37
woodford reserve | woodford reserve rye | woodford double oaked
Zero Proof
Cocotopia | 12
blood orange juice | coconut milk | pineapple juice | demerara syrup
Caribbean Lust | 12
Undone Vermouth | lemon juice | coconut syrup | zero proof sparkling wine
Thymed Out | 12
Seedlip Spice | lemon juice | thyme syrup | ginger beer
Seizing Opportunity | 12
HP Agave | fresh lime juice | grapefruit anise syrup | club soda
Bibi Bittersweet Aperitivo | 8
served on ice | dried orange slice
Colibri Sparkling Riesling 5oz | 13
Erdinger Alkoholfrei 330ml | 8
Red Wine By The Glass
THE DORIAN ‘Playwright’ Cab Sauv | Valle Central, CHL
5oz 15 | 8oz 24 | Btl 75
DOMAINE DE FERRAND ‘Mistral’ Côtes du Rhône | Rhône Valley, FR
5oz 16 | 8oz 26 | Btl 80
CEPA 21 ‘Hito’ Tempranillo | Ribera del Duero, ES
5oz 17 | 8oz 27 | Btl 84
WEINGUT MEISER SPATBURGUNDER Pinot Noir | Rheinhessen, DE
5oz 20 | 8oz 31 | Btl 96
COSIMO TAURINO Salice Salentino Negroamaro | Puglia, IT
5oz 21 | 8oz 33 | Btl 100
White Wine By The Glass
The DORIAN ‘Novelist’ Sauv Blanc | Casablanca Valley, CHL
5oz 14 | 8oz 18 | Btl 70
TENUTA MUROLA ‘Vore’ Pecorino DOCG | Marche, IT
5oz 15 | 8oz 24 | Btl 75
DOMAINE GIRARD Chardonnay | Languedoc, FR
5oz 16 | 8oz 24 | Btl 80
DOMÄNE WACHAU Grüner Veltliner | Wachau, AT
5oz 21 | 8oz 33 | Btl 105
DOMAINE BERNARD DEFAIX | Chablis, FR
5oz 24 | 8oz 36 | Btl 120
Rosé
NESTOR WINERY Rosé Fileri | Trifylia, GR
5oz 15 | 8oz 25 | Btl 75
PRIERE DE MONTEZARGUES Tavel Rosé | S.Rhône, FR
Btl 90
DOMAINE DE RIMAURESQ Rosé Classic GC | Provence, FR
Btl 110
Bubbles
BELLENDA Prosecco | Veneto, IT
5oz 15 | Btl 75
VEUVE CLICQUOT Yellow Label Brut | Champagne, FR
5oz 39 | Btl 195
MOËT & CHANDON Brut Rosé Imperial | Champagne, FR
5oz 45 | Btl 225
CHATEAU DE LAVERNETTE ‘Granit’ Crémant | Beaujolais, FR
Btl 115
DOM PERIGNON 2012 Brut | Champagne, FR
Btl 600
Rotating Taps
‘88 Brewing 16OZ | Calgary | MP
Rotating Local Tap 16OZ | MP
Eau Claire Rotating Cocktail 2OZ | Calgary | MP
Local
Uncommon Cider | Calgary | 14
'88 Brewing ‘Hammerpants’ West Coast Pale Ale 5% ABV 473ml | Calgary | 14
'88 Brewing X Dorian Hotel Collab ‘Temptation Lager’ 4.8% ABV 473ml | Calgary | 15
Blindman ‘Triphammer’ Porter 6.5% ABV 473ml | Lacombe | 16
Cabin ‘Sunshine Rain’ IPA 6.7% ABV 473ml | Calgary | 15
Cabin ‘Luminosity’ German Pils 5.3% ABV 473ml | Calgary | 13
Imported
Averbode 7.5% ABV 330ml | Belgium | 16
Chimay Red Cap 7% ABV 330ml | Belgium | 16
GF Beer | Mongozo Pilsner 5% ABV 330ml | Belgium | 15